Star tours renewal !

The Star tours renewal open from May .7th in Tokyo Disneyland!

Many of my friends who are Star Wars fan went there today,
and seems they enjoyed a lot!
I was workng at my restaurant just like unual though but
It is always good to hear about a news of starwars.  :)

Here are the Sashimi plate of  "Star Tours" which I made
2 years ago.
I made this dish for my friends who loved previous star tours,

but from now ,people can ride on Star Tours anytime
 if they go to TDL!



Starspeeder 1000 (Daikon)

Death Star (sudachi and sweet potato)

TIE Fighter (carrot)



 



 

 

 

 

 

 

 

X-wing (carrot) but this one is not looks so good lol

Master Yoda ( cucumber)

 

 

 

 

 

 

 

 

 

 all toghere with a fresh sashimi !

 

 

 

 

 

 



Actually ,I have been for star tours once.

It is time when I went to florida for celebration6 last year.

 

It was a 3rd days of  C6..... we went to WDW only for Star Tours because

we didn't have much time but It  was so much fun!

 

 

 

by the way, My blog counter shows over 70000! It is the good sign for EP7 :)

Thank you so much everyone!

A Day of sashimi plate

The Japanese-style dish cherish the  seasons.

There are a lot of the fresh fish in the marcket all the time, but
Most of the time we choose the fish in best season!

Here are the Sashimi of sea bream,  amberjack , and a turban shell etc...
and sometime I place the flower which I made with vegetables and
express a season!

Can't wait SW EP7!

I can't wait until 2015!
Many people  want him back to screen!

 

 

General, Prepare my ship!

Yes vader.....It is under construction now.

Hold on for a moment. I'll show you the procedure.
First of all, I open a pie sheet in the form of the starship.

then I put the salmon and the flatfish on a pie sheet.
Do not forget to season with salt and pepper!

then cover with a pie sheet.
and put the egg york over a pie before you bring it to the oven.

 

 

 

 

then.....it is ready.....

 

Lord Vader.....here is your TIE Fighter!!

 

 

 



 

Noooooooo!!

It is not a TIE Fighter.....

 

It's a Pie Fighter!!



 



 



I wish you enjoyed it..... :)

a carrot fish

Sometimes, I spend 7-8hours to make a one vegetable carving

but, during making it, I forget the time.

 

 



If you'ld like to begin or try vegetables carving, 

I suggest you to challenge it from a simple thing.

 

Here are the procedure of how to make a small fish from carrot.

 

First of all, cut a carrot like this Rectangle.

Thickness of 1-2cm will be good.

Then, let's start cutting  in the form of the fish.

 

 





 

you should cut a red part first(rough part)

then cut the green part.(small part)









 

 

 



 Did you finish making it?

Then , slice it like below as thin as you can but
first cut.....do not cut the bottom.
second one, cut to the bottm.

Two or three pieces of same fish will be made.
It is fun for your decoration of your salad or appetizers.

Magnificent site of the Chefs!!

I received an e-mail from CulinaryPrograms.net and
she said that " I'm writing to let you know that My Sushi World made it onto
CulinaryPrograms.net's recently completed list of 100 Magnificent Sites for Chefs. Congratulations!"

Wow! Sounds great!
I'm not sure about CulinaryProgram.net, but seems like it is the website that
you can search the culinary school.

There are a lot of famous chefs at there...
I'm glad that she choose my page..Thanks a lot! 
you can see the list of 100 Magnificent Sites for Chefs from here.



Apple Swan

This time, I'ld like to introduce to you how to make a

Swan of Apple.

This is very good for a party.

 At first, cut the bottom of Apple in this way (cut like an illustration like below)

I incline the apple like an illustration because I'ld like to cut a feather toward to up.

We use the bottom of Apple for a neck, so please keep it.

next ....Let's  make wings!
Cut it in order of a photos like below.
You cut the upper part of the feather

 



Then you turn an apple 90 degrees and cut the part under the feather

 

take out a feather part from an apple,

and repeat the work of the photo below

 as three times toward to  the inside.

Here is The image of  completed of the wing.
If you cut it finely, it looks more beautifully.

also  cut the contralateral feather in the same way.
You can cut two bases first, and make a wing,
or you make a wing one by one...
it depends on you.

Next, making the neck and face. you almost there!
let's cut it like the pic below.

well done! otsukaresama deshita!(in Japanese)

if you combine the swan with other fruit,
much more fun!
Please try it in your home party, and enjoy your fruits!!

Sushi Cake for mail order

Sorry I haven't update my blog recently..
I usually update my Facebook page because it is easy to
do it..
but It doesn't mean I forget this page off course!

Lately, I made the website of the sushi cake for mail orders!

 Now you can order it from all over Japan!

If you are living in Japan and looking for some nice [Sushi] cake for
your friend.. Visit my website!

Webshop for Sushi Cake from here !

Sushi Cake

Here  are my recent work of Sushi Cakes.

This was a gift for DJ from his fan.

I put the name into disk(made by daikon) with

Christmas decoration.

 

 

 

 



The sushi cake which I settled the character of the

volleyball team.

[

 

The character made by Sweet potato,Kyo potato, cucumber, aspergus,

Japanese　Leek  ,Carrot and lime.

 



 

Special sushi cake...with sweet potato's Ferrari(with food color) and bear.

 

 

 

With a kanji of "祝"　which mean congratulations!

 

So, This is how I make the name plate by vegetable.

 

 

 



Please Have a very merry Christmas, everyone!

Vegetable Eagle

Here is How I displayed the vegetable Eagle.

 

I used the Kyo-potato this time.

It is big!! isn't it? (the picture below) 

In winter, There are a lot of big size of vegetable

therefore I like this season.

I was lucky to have this one. 





First of all, I peel the skin.
then cut little by little to make a body.

 

This is a face of the bird.

 

 

I also made the Salmon with carrot.
I wanted to show that the salmon escapes from the eagle.
Then I put a base for an Eagle.

Then I set the Eagle. It is done!!

Vegetable art Class for the New Year holidays!

Last Thursday, I did "vegetables art class for New Year holidays(Oshogatsu)" .

 Those Mukimono's are.... Kadomatsu of asparagus ,kuwai,
carrots of Ume,fan of potato and tie up for with a vegetable for blessing.
(origami are made by student.pretty cool arn't they? :)

Cucumber Art 4

It was present surprize!
Last month, I had interview from two TV Stations.

The one is from Yomiuri TV.
I 've made the Cucumber Art of two announcers.

The directer gave me the illustration of two people like this.

I was surprised at a request to make two people with a cucumber,
but thought that I could make it when I watched an illustration.

The cucumber art that I made first.
They look cute but The balance of two people is not good.

 



Then I made again. I satisfied this time!
Practice brings you a best result.

 

 

The directer brought them to the TV studio, then
Announcer  ate in the live broadcasting lol.
It was so much fun :)



The one is from Local cable TV.They will broadcast later this month(from 16th Dec~)

I'll place the pictures here after broadcast.





I've made some other veggie Art  recently.
I made the LOGO of Computer company served with calfornia roll.

Also made a Ferrari 458 for my friend's friend.
This was made by Sweet potato and food color.
Thank you my friend H-kun and Ai-san!

 



to be continue...